Introduction
The banana chips frying equipment mainly includes the following parts:
1. Oil fryer: Usually using electromagnetic heating or gas heating methods, it can quickly heat the oil to a suitable temperature, ensuring the quality of banana slices fried.
2. Fuel tank: used to store edible oil, usually with a capacity of over 50 liters.
3. Frying basket: used to place banana slices for easy frying.
4. Oil filter: used to filter oil residue and maintain the cleanliness of edible oil.
5. Control system: Control parameters such as temperature, time, and oil circulation of the fryer to ensure stable frying quality.
The above are the main components of banana chip frying equipment, and the equipment from different manufacturers may vary slightly.
Parameter
Name |
Frozen French Fries Production Line |
Capacity | 300kgs/h |
Heat model | electric |
Size | 45000x5000x5000mm |
Shipping
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