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Overview
With good quality and competitive price, our black garlic machine sells well in many countries, such as Canada, Italy , Fracne and so on. The following is detailed description of our machine.
Features
1. The capacity of this kind of black garlic machine is 50kg.
2. It is a full automatic machine and the material is 304 stainless steel .
3. The voltage is 220V or 380V and it's total power is 3kw.
4.The output is about 25kg/batch.
5. Our fermented black garlic machine is mainly used to ferment whole black garlic and peeled black garlic as well as solo black garlic .
6. Fermented black garic is soft and sweet health food without no additives.
HY-50 Fermented Black Garlic Machine Parameter
| NO | Parameter | Specification |
| 1 | Dimensions | 1448*1055*1798mm |
| 2 | Total Power | 3.5kw |
| 3 | Capacity | 50kg |
| 4 | Fermentation Rack | 1 pcs |
| 5 | Fermentation Tray | 10pcs |
| 6 | Process Cycle | about 20days |
| 7 | Output | About 25kg/batchn |
| 8 | Control System | SSR Control System |
| 10 | Control Screen | Scalable |
| 11 | Temperature Confluction | ±1.5 |
| 12 | Material | 304 stainless steel |
| 13 | Weight | 460kg |
Our Services
a) Good Supply Chain Management & Technologies in Use– To ensure the quality of products
b) Good After-sale Services (icon/picture) – To provide storing – cooking recipes and online support for customer in order to fully consume the nutrition values of vegetables & seeds (content)
c) On-time & Prompt Delivery (icon/picture) – To keep the freshness and full nutrition values of vegetables & fruits
Scope of application:
Mainly used in factory scale, standardization of black garlic production enterprises.
Main charateristic:
1. Food grade stainless steel manufacturing
2. International top brand PLC control system
3. High efficiency and energy saving, large load capacity, strong production capacity
4. Mature technology and high yield of black garlic fermentation
5. Man-machine interface, excellent performance, high degree of automation
Packinng&Delivery
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