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Lactobacillus paracasei LPC45 was isolated from fermented plant.
It is a type of bacteria that helps protect the human body from disease and illness by restricting the growth of various types of harmful bacteria that cause infection and be detrimental to an individual's health.
• 300 billion CFU/gm;
• Overage provided.
• Lactobacillus paracasei
Morphology
It is a gram-positive, rod shaped, non-spore forming microorganism and square ends.
Lactobacillus paracasei has application as human probiotics (health-promoting live bacteria). It is used as biological food processors and supplements for diets and medical disorders, especially in the gastrointestinal tract.
Other related products：Lactobacillus salivarius;Bacillus coagulans
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Lactobacillus fermentun,
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