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Quality Shiitake Mushroom Crisps
Product introduction:
Nutritional benefits of shiitake mushrooms
Shiitake mushrooms are sweet, flat, and cool in nature and flavor; return to the stomach meridian. It has the effects of nourishing the liver and kidneys, strengthening the spleen and stomach, replenishing qi and blood, improving intelligence and calming the mind, and beautifying the face. It can also reduce phlegm and regulate qi, benefit the stomach and neutralize the body, detoxify, fight tumors, and relieve acne rashes. It is mainly used to treat diseases such as loss of appetite, physical weakness, urinary incontinence, constipation, obesity, tumors and sores.
1>Improve the body’s immune function
Lentinan can improve the phagocytic function of mouse peritoneal macrophages, promote the production of T lymphocytes, and increase the killing activity of T lymphocytes.
2>Delay aging
The water extract of shiitake mushrooms has a scavenging effect on hydrogen peroxide and has a certain elimination effect on hydrogen peroxide in the body.
3>Prevent and fight cancer
Another compound contained in shiitake mushrooms, lentinine (also known as erythropurine), can lower cholesterol levels. Shiitake mushrooms contain 12 times the antioxidant content of malt and 4 times that of chicken liver. Compared with matsutake mushrooms and Maitake mushrooms, it has a stronger effect in lowering blood pressure and resisting cancer.
4>Lower blood pressure, lower blood lipids, lower cholesterol
Shiitake mushrooms contain purine, choline, tyrosine, oxidase and certain nucleic acid substances, which can lower blood pressure, cholesterol, and blood lipids, and can prevent arteriosclerosis, liver cirrhosis and other diseases.
5>Treat diseases
Shiitake mushrooms also have therapeutic effects on diabetes, tuberculosis, infectious hepatitis, neuritis, etc., and can be used for indigestion, constipation, etc.
We are a manufacturer and supplier of shiitake mushroom crisps of fine quality. Our products have been exporting to Western Europe, Russia North America and Southeast Asia etc. for many years. We expect a long-term cooperation with all potential customers. Besides, we also supply crispy apple rings, preserved fruit like preserved peach halves, food ingredients like strawberry powder and millet wine etc.
Quick Details
Product Type: Mushrooms
Type: Shiitake
Style: Fried
Drying Process: VF
Color: Brown
Source: Cultivated
Part: Whole
Processing Type: Seasoned
Shelf Life: 12 months
Weight (kg): 12kg/carton
Certification: HACCP, ISO
Place of Origin: Henan, China (Mainland)
Product name:
Shape: Whole
Moisture: <5%
Ingredient: Shiitake mushroom, sugar, palm oil
Feature: Crispy, low temperature fried
Flavor: Original or flavored
Storage: Dry Cool Place
Uses: Snacks
FAQ
1> What’s your MOQ?
Actually we don’t have a MOQ. No order is too small or too big for us.
2> What’s your supplying capacity?
We can supply 100 tons per year.
3> What’s the lead time?
Within 30 days for a 20ft container
4> What’s your payment terms?
Our preferred payment terms is 30% prepayment and balance to be paid upon sight of B/L. Negotiable.
5> What’s your packaging?
Normally we use gift packages inside carton box. Anyway, we can package as per customer’s requirements.
6> What other products do you sell?
Our best sellers include but not limited to dried fruit, fresh apples, quinoa and food ingredients etc.
5. Our advantages：
1>. Our company is located in Yuncheng City, Shanxi province, where is the largest fruit produce base for apples, peaches and pears etc in China. We have sufficient raw material supply, which ensures our products of fine quality and competitive price.
2>. We are a manufacturer and have our own orchard and plant. Our productivity for fried shiitake mushroom each year is over 500 tons.
3>. The fine product quality, timely delivery and good service have won our company a good reputation in this field.
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Main Product:
Dried Apple,
Dried Shiitake Mushroom,
Sweet Corn,
Dried Fruit ,
Preserved Fruit,
Fresh Fruit
