Dragon Fruit Powder

Dragon Fruit Powder

8 month ago

25 0

Shaanxi Zhongyi Kangjian Biotechnology Co.,Ltd

 2 year year

Product details

Pitaya Fruit Powder is most common fruit powder, And one of the most popular super food powder and fruit juice powder. Rich in nutrients such as antioxidants, dietary fiber, vitamin C, vitamin B, etc. Minerals Potassium, magnesium, calcium, etc. It has the effect of beauty, regulating blood sugar, strengthening immunity, promoting digestion and antioxidant. Meanwhile, our fruit and vegetable powder is also favored by many buyers.
Fruit powder and vegetable powder related paperwork will be provided to you for free！

Nutrient Content

Vitamins: Vitamin C, Vitamin B, etc.

Minerals: potassium, magnesium, calcium, etc.

Antioxidants: help protect cells from free radical damage.

Dietary Fiber: helpful in promoting intestinal motility and maintaining digestive health.

Detailed Nutrition Facts

Pitaya fruit powder, also known as dragon fruit powder, is derived from the vibrant pink or yellow dragon fruit. It is a tropical fruit that is rich in various nutrients.

1. Vitamins: Pitaya fruit powder is a good source of vitamins, including vitamin C, vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin), and vitamin B6. Vitamin C is a potent antioxidant that helps boost the immune system, promotes collagen synthesis, and aids in iron absorption. B vitamins are essential for energy production, nervous system function, and maintaining healthy skin, hair, and nails.

2. Minerals: Pitaya fruit powder contains several minerals, including iron, calcium, phosphorus, and magnesium. Iron is crucial for the production of red blood cells and oxygen transportation, while calcium and phosphorus are essential for bone health. Magnesium plays a vital role in muscle and nerve function, energy production, and maintaining a healthy immune system.

3. Fiber: Pitaya fruit powder is a good source of dietary fiber, which aids in digestion, helps regulate blood sugar levels, and promotes a feeling of fullness. Fiber also supports a healthy gut microbiome and can help prevent constipation.

4. Antioxidants: Pitaya fruit powder is rich in antioxidants such as betalains and flavonoids. These compounds help neutralize harmful free radicals in the body, reducing oxidative stress and inflammation. Antioxidants are beneficial for overall health and may help protect against chronic diseases like heart disease and certain types of cancer.

5. Carotenoids: Pitaya fruit powder contains carotenoids, including beta-carotene, lycopene, and lutein. These compounds are responsible for the vibrant colors of the fruit and have antioxidant properties. Carotenoids are converted into vitamin A in the body, which is essential for healthy vision, immune function, and cell growth.

6. Omega-3 and Omega-6 Fatty Acids: Pitaya fruit powder contains small amounts of omega-3 and omega-6 fatty acids. These essential fatty acids play a crucial role in brain health, heart health, and reducing inflammation in the body.

Strict quality control: Step 1 is Selection: Choose high quality and fresh dragon fruit. Step 2 is Cleaning: Wash the dragon fruit to remove the impurities on the surface. Step 3 is Slicing or crushing: Cut dragon fruit into slices or crush into small pieces. Step 4 is Extraction: Use appropriate methods, such as solvent extraction or ultrasound-assisted extraction, to obtain the active ingredients in dragon fruit. Step 5 is Filtration: Filter out the solid impurities in the extract. Step 6 is Concentration: Reduce the volume of the extract and increase the concentration of the active ingredients through concentration techniques. Step 7 is Drying: Spray drying, freeze drying and other methods are often used to convert the concentrate into powder form. Step 8 is Crushing: Crush the dried lumpy material into fine particles. Step 9 is Screening: Sieve to remove larger particles and impurities. Finally is Packing: Pack the dragon fruit powder into proper form for storage and transportation.

Benefits of pitaya fruit powder

1. Supplementation: Provides vitamins, minerals and other nutrients.

2. Antioxidant: Helps fight against free radical damage to the body.

3. Promote digestion: the dietary fiber in it can promote intestinal peristalsis.

4. Enhance immunity: It is beneficial in boosting the function of the immune system.

5. Beauty: Helps to maintain healthy skin.

6. Regulates blood sugar: helps stabilize blood sugar levels to a certain extent.

Common Uses

1. Food additive: It can be used to make various kinds of food, such as pastries, drinks, etc., to add color and nutrition.

2. Health products manufacturing: as one of the ingredients to make health products.

3. Cosmetic raw material: add color and certain maintenance effect to cosmetics.

4. Pigment substitutes: can replace synthetic pigments in some cases.

5. Functional food raw materials: used to develop food with specific functions.