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**Introduction to Pure Corn Wide Noodle Products**
**Product Name and Features**
The "pure corn wide noodles" we are proud of are made of 100% pure corn flour. The wide noodles design makes the noodles more elastic. Its uniqueness lies in completely preserving the natural sweetness and nutrition of corn, allowing you to enjoy pure natural nourishment while tasting delicious food.
**Main raw materials**
Our pure corn wide noodles use high-quality yellow corn as the main ingredient. This corn has a golden color and is rich in dietary fiber and minerals, providing unique nutritional value and taste for noodles.
**Production process**
We use traditional technology and modern technology to combine pure corn flour through fine grinding, dough mixing, calendering and other processes to make wide noodles with smooth taste and elastic texture. The unique production process not only preserves the nutritional content of corn, but also makes the noodles easier to digest and absorb.
**Eating methods and benefits**
Pure corn wide noodles can be cooked, stir fried, and mixed, with various cooking methods to meet your different taste needs. The low fat and high fiber characteristics make it an ideal choice for those who pursue a healthy diet. Regular consumption can help reduce cholesterol, promote intestinal peristalsis, and other health benefits.
**Target audience and pairing suggestions**
Pure corn wide noodles are suitable for consumption by people of all ages, especially for consumers who value a healthy diet. Paired with fresh vegetables, lean meat, or seafood, you can create nutritious and delicious dishes.
**Storage method and shelf life**
Please store pure corn wide noodles in a cool and dry place, avoiding direct sunlight and moisture. The shelf life of unopened products is 12 months. Please consume them as soon as possible after opening to maintain the best taste.
Our company's business scope includesCorn Noodles、Buckwheat Noodles、Yanji Buckwheat Cold Noodles、Wheat Noodles、Welcome to inquire by phone!
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Main Product:
Corn Noodles,
Buckwheat Noodles,
Buckwheat Cold Noodles,
Wheat Noodles,
Mixed Grain Noodles,
Buckwheat Lamian Noodles
