Xylo oligosaccharide

5 week ago

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Xi'an XJeson Biotech Co., Ltd

 3 year year

Product details

What is Xylo oligosaccharide?

Xylo oligosaccharide, a natural sweetener, has emerged as a functional oligosaccharide in the field of health foods and health products in recent years. It is a natural plant extract extracted through advanced biotechnology and is a functional sweetener with unique physical and chemical properties and biological activity. With its unique molecular structure and stability, Xylo oligosaccharide is not easily digested and absorbed in the human body, but can selectively promote the proliferation of beneficial bacteria in the intestines, and is known as the "guardian of the intestines."

Functions and Applications:

Food additives: Xylo oligosaccharides can be added to dairy products such as yogurt and lactic acid bacteria beverages. It not only provides natural sweetness, but also enhances the probiotic effect of the product and promotes intestinal health. It can also be added to baked goods such as bread and cakes to maintain the taste and flavor of the food, increase dietary fiber intake, and promote digestion. Xylo oligosaccharides are an ideal substitute for sweets such as candy and chocolate because they are low in calories, which not only satisfies people's preference for sweets, but also reduces sugar intake.

Health care material: Combining probiotics and oligoxylose can make highly effective intestinal health care products, promote intestinal microecological balance, and enhance immunity. It is a water-soluble dietary fiber that can be added to fiber supplements to help improve constipation and promote intestinal health. For people with weak immunity, oligoxylose can also be used to develop immune-enhancing health care products to improve overall immunity by regulating intestinal health.

Foods for special medical purposes: Xylo-oligosaccharides have low GI properties, so they can be used as a food ingredient for diabetic patients to develop low-sugar, high-fiber foods for diabetes. For patients in the recovery period of intestinal diseases, xylo-oligosaccharides are also used to develop special foods that are easy to digest and absorb and help intestinal repair. It is also added to nutritional supplements for the elderly to promote intestinal health and enhance immunity.

Specification Sheet

Product name	Xylo oligosaccharide
Specification	95%
Grade	Food Grade
Character	White powder
Other names	XOS
Test method	HPLC
Introduction	Xylooligosaccharides are functional polysaccharides composed of 2-7 xylose molecules bonded by β-1,4 glycosidic bonds. As a functional oligosaccharide, xylooligosaccharides have significant prebiotic properties, can improve intestinal health, enhance immunity, regulate blood sugar and blood lipids, and have the advantages of low calories, heat resistance and acid resistance. It is widely used in food, health products, medicine and feed, providing consumers with healthy and low-sugar solutions.
Function	Promote intestinal health: Xylooligosaccharides are the preferred food source for beneficial intestinal bacteria (such as bifidobacteria and lactobacilli). It can effectively promote the growth and reproduction of these beneficial bacteria and inhibit the growth of harmful bacteria, thereby maintaining the balance of intestinal flora and improving the intestinal microecological environment. Long-term consumption helps prevent intestinal problems such as constipation and diarrhea and improve the overall health of the intestine. Enhance immunity: The intestine is the largest immune organ in the human body, and intestinal health is directly related to human immunity. Xylooligosaccharides optimize the intestinal environment, promote the absorption and utilization of nutrients, activate immune cells, and improve the body's resistance to viruses and bacteria, building a solid immune defense line for the body. Regulate blood sugar: Xylooligosaccharides are not easily digested and absorbed in the human body, so they will not cause a sharp increase in blood sugar levels. They are suitable for diabetic patients and people with blood sugar management needs. It can also help improve insulin sensitivity, assist in regulating blood sugar levels, and maintain blood sugar stability. Promote mineral absorption: Short-chain fatty acids produced by the fermentation of xylooligosaccharides in the intestines help increase intestinal acidity, promote the dissolution and absorption of minerals such as calcium and magnesium, and have a positive effect on bone health and the prevention of osteoporosis.
Storage	Store in cool & dry place. Keep away from strong light and heat.
Packing	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life	2 years when stored properly