Lactose powder

3 week ago

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Xi'an XJeson Biotech Co., Ltd

 3 year year

Product details

What is lactose?

Lactose one of the natural sweeteners, is a unique disaccharide component in mammalian milk. It is widely found in milk, human milk and other mammalian milk. As one of the oldest sugars in nature, lactose not only gives milk a unique sweetness and flavor but is also an indispensable source of energy and nutritional cornerstone for the growth of infants and young children. Its chemical structure is composed of a molecule of glucose and a molecule of galactose connected by a β-1,4-glycosidic bond. This unique structure gives lactose a series of unique physiological functions and health benefits in the human body. Pure lactose is a colorless crystalline powder or solid, generally milky white, and can produce a clear solution when dissolved in water. As a daily dietary use, it can provide energy for human cells, promote calcium absorption, and can be used as a health care raw material. In addition, it is also a food additive with extremely low sweetness, which can reduce dependence on sugar.

Functions and Applications

Food additives: Lactose can be used as an additive for dairy products. It is an important sweetener and source of carbohydrates. It can also promote the growth of beneficial intestinal bacteria and enhance immunity. As a sweetener and texture improver in ice cream, it can improve the taste and texture of ice cream, making it more delicate and smooth. At the same time, lactose can also promote the dispersion and stability of fat in ice cream and extend the shelf life of the product.Lactose has a low glycemic index and is suitable for diabetic patients. Adding lactose to diabetic food can satisfy patients' need for sweetness without causing a sharp increase in blood sugar. It is easy to digest and absorb and does not burden the stomach. Therefore, adding lactose to the food of patients with gastrointestinal diseases can provide the necessary energy and nutrition and help patients recover.

Health care material: It can be used as a raw material for prebiotic products and a mineral supplement. Lactose can be decomposed into lactic acid by lactic acid bacteria in the intestines, promoting the growth of beneficial bacteria. Therefore, it is often used as one of the ingredients of prebiotic products, which helps to improve the balance of intestinal microecology and enhance immunity. It can promote the absorption and utilization of minerals such as calcium, phosphorus, and magnesium. Adding lactose to mineral supplements can also improve the bioavailability of minerals and enhance the health of bones and teeth.

Specification Sheet

Product name	Lactose
Purity	≥98.0%
Grade	Food Grade
Character	White powder
Molecular Formula	C₁₂H₂₂O₁₁·H₂O
Molecular Weight	360.31
Test method	HPLC
Introduction	Lactose is a disaccharide composed of galactose and glucose, with a molecular formula of C₁₂H₂₂O₁₁. It exists naturally in the milk of mammals, such as cow's milk, goat's milk, and breast milk. In addition, lactose can also be separated from whey by artificial technology. Pure lactose is a colorless crystalline powder or solid, generally milky white, and can produce a clear solution when dissolved in water. It has multiple health benefits in the human body, including promoting brain development, enhancing immunity, providing energy and nutrition, and improving mineral absorption. These characteristics make lactose an important nutrient for the healthy growth of infants and young children and the maintenance of adult health.
Function	Promote brain development: Galactose produced by the decomposition of lactose is a component of the glycolipids that constitute the brain and nerve tissue, and is essential for the development of the infant's brain. It can promote the production of cerebrosides and mucopolysaccharides, which play a decisive role in the intellectual development of infants. Enhance immunity: This product can be decomposed into lactic acid by lactic acid bacteria in the intestine, which helps maintain the balance of intestinal microecology and promote the growth of beneficial bacteria, thereby enhancing the body's immunity. It is an important nutrient for regulating intestinal health and preventing intestinal diseases. Provide energy and nutrition: As a carbohydrate that is easy to digest and absorb, lactose can quickly provide energy to the human body, and its decomposition products can also participate in a variety of biochemical reactions in the body, providing necessary nutritional support for various parts of the body. Improve mineral absorption: It can also promote the absorption and utilization of minerals such as calcium, phosphorus, and magnesium, which helps the healthy development of bones and teeth, and has a positive effect on preventing rickets, osteoporosis and other bone diseases.
Storage	Store in cool & dry place. Keep away from strong light and heat.
Packing	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life	2 years when stored properly