
Brief Introduction of Vacuum Bowl Cutters
Features and characters
-- HACCP standard 304/316 stainless steel
-- Auto protection design to make sure safe operation
-- Distance is less than 1.5 mm between the cutting knife and cutting pot.
-- Excellent cutting result due to the best combination of knife and pot speed
-- Noise protecting cover noise preventing cover
-- Temperature monitoring and little meat temperature changing, benefit to preserve freshness
-- Automatic output device and automatic lifting device
-- Double seals structure to protect the axis of cutter being rusted and the risk of contaminant in the sausage meat will be avoided.
-- Key parts produced by advanced machine processing center, ensure the precision of process.
-- Waterproof and ergonomic design to reach IP65 security.
---Hygienic cleaning in short time due to smooth surfaces.
Technical data
Model: ZKZB 550
Productivity: 450 kg
Volume: 518 L
Power:125 kw
Knife: 6 pieces
Bowl Speed: 3-8 rpm Frequency Control
Knife Speed: 200/1500/3000/3600 rpm
Net Weight: 6500 kg
External Dimension: 3999*3985*2100 mm
Equipment Films
550L Bowl Cutter - Actual Production Situation
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Vacuum Bowl Cutter 550L Film
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View Equipment Details
High Speed Cutting up to 3600 rpm |
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Hydraulic automatic loading |
Compressed panel,easy to operate | ![]() |
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Dome design, easy to clean |
Overview of Helper Group
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Main Product:
Sausage Making Machines,
Meat Processing Machines,
Pasta Processing Machines,
Noodle Production lines ,
Vacuum Stuffer,
Sausage Production Line