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Brife Introduction of Vacuum Sausage Stuffer
The function of vacuum filler is enhanced greatly by integrated with automatic lifting, portioning filling and high-speed twisting. The vane cell feed structure ensures minimum weight accuracy even with small portions. It can be connected to various double clipping machines to realize automatic manufacturing line with dosing and clipping. It is used in a wide range of applications, not only sausage and meat products, but also some new trend foods, such as quick-frozen food, convenience food etc.
Features and characters
---Filling out of all types of pastes into any casing and container with high output and high quality;
---Newly designed vane cell feed structure;
---New concept of servo motor and PLC controller;
---The filling process is under high degree of vacuumization;
---Simple maintenance and operating cost;
---Whole body stainless steel structure meets all the hygienic requirements;
---Simple operation thanks to touch screen operation;
---Compatible with different clippers of any manufacturer;
---Optional accessories: automatic lifting device, high speed twister, filling head, filling flow divider, etc.
Technical data
Portioning range: 4-9999g
Maximum filling performance: 6500kg/h
Filling accuracy: ±1.5g
Portioning weight: 5-9999g
Hopper valume: 220L
Total power: 7.7kw
Dimension: 1400x1000x2150mm
Euipment Films
Sausage Making Linker Device
Sausage Hanging System
View Equipment Details
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Accuracy |
Vane cell structure to ensure the meat filling accuracy. |
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Flexible |
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The flexible twister can easily handle all kinds of casings. |
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Reliable |
Servo drive system and vacuum suction system |
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Compatible |
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More compatible devices are available. |
Equipment Layout
Overview of Helper Group
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Main Product:
Sausage Making Machines,
Meat Processing Machines,
Pasta Processing Machines ,
Noodle Production lines,
Vacuum Stuffer,
Sausage Production Line
